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Moringa Powder

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Product Name: Moringa Leaf Powder
Botanical Name: Moringa oleifera
HS Code: 1211.90.29
CAS Number: 93165-54-9
Country of Origin: India

1. Origin & Extraction

Moringa powder is made by harvesting fresh Moringa oleifera leaves, primarily grown in Maharashtra, Tamil Nadu, and Andhra Pradesh. After careful cleaning, the leaves are shade-dried under hygienic conditions to preserve nutrients and then finely milled into a green powder. The process avoids heat or chemical additives, ensuring a raw, nutrient-rich final product.

2. Physical & Chemical Properties

  • Appearance: Fine green powder

  • Odor: Earthy, green, mildly pungent

  • Particle Size: 80–120 mesh (customizable)

  • Moisture Content: < 8%

  • Solubility: Dispersible in water

  • Key Nutrients: Vitamin A, Vitamin C, Calcium, Iron, Potassium, Protein, Antioxidants (Quercetin, Chlorogenic Acid)

3. Quality Grades

  • Grade A (Organic Food Grade) – USDA/EU Certified, ideal for supplements and nutraceuticals

  • Grade B (Food Grade) – Suitable for edible uses and smoothies

  • Cosmetic Grade – Used in herbal formulations for skin and hair care

  • Feed Grade – Used in animal nutrition

4. Applications

  • Nutraceuticals: Capsules, tablets, health mixes

  • Food Industry: Smoothies, teas, seasoning blends, protein powders

  • Cosmetics: Face masks, soaps, anti-aging creams, shampoos

  • Ayurveda & Herbal Medicine: Detoxifying, immunity-boosting, anti-inflammatory uses

  • Animal Feed: As a high-protein, mineral-rich supplement

5. Packaging Options

  • Stand-up Pouches: 100g, 250g, 500g, 1kg (with/without zipper, private labeling available)

  • Kraft Paper Bags with Liner: 5kg, 10kg

  • HDPE Drums or Fiber Drums: 25kg

  • Bulk Export Sacks: 50kg polypropylene woven sacks

All packaging is food-grade, moisture-proof, and export-compliant.

6. Shelf Life & Storage

  • Shelf Life: 12–24 months in original sealed condition

  • Storage: Keep in a cool, dry place away from direct sunlight and moisture. Use airtight containers after opening.

7. Documentation & Certifications

  • Certificate of Analysis (COA)

  • Material Safety Data Sheet (MSDS)

  • Pesticide Residue Report

  • Organic Certificate (USDA / EU, on request)

  • Phytosanitary Certificate

  • Certificate of Origin

  • FSSAI Registration (India-specific)

  • Fumigation Certificate (if wooden pallets used)

8. Export Details

  • Incoterms: FOB, CIF, CFR available

  • HS Code: 1211.90.29

  • MOQ: 100 kg for bulk; 500 pouches for retail packs

  • Lead Time: 7–10 business days for ready stock; 15–20 days for custom orders

9. Why Choose Us?

  • 100% Pure, Additive-Free Moringa from Certified Farms

  • In-House Processing with Hygiene and Quality Standards (HACCP/ISO)

  • Private Label & Custom Blends Available

  • Organic Certification Support & Documentation

  • Fast Global Dispatch with Complete Export Compliance

  • Dedicated Export Team for Buyer Assistance and Logistics